Raj started Young Mountain Tea with a promise. If a co-operative of Himalayan farmers would grow tea, he’d setup a company to sell it. At the time, he was on a Fulbright Fellowship, working to create sustainable livelihoods that promote regenerative practices.
He holds a MS in Environmental Studies and a BS in Electrical Engineering. He is a current Rockefeller/Acumen Food System Fellow.
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Raj started Young Mountain Tea with a promise. If a co-operative of Himalayan farmers would grow tea, he’d setup a company to sell it. At the time, he was on a Fulbright Fellowship, working to create sustainable livelihoods that promote regenerative practices.
He holds a MS in Environmental Studies and a BS in Electrical Engineering. He is a current Rockefeller/Acumen Food System Fellow.