FOOD FUNDED

Real New York style bagels in the Bay Area!

Bringing equity, diversity, and ownership to the wine industry

Asian-inspired craft beers brewed in California

We don't hire people to bake bread, we bake bread to hire people

Your cold-pressed dose of health and happiness

SF Bay Area's most beloved kombucha. Organic, naturally homegrown craft.

Exploring new perspectives of ancient tropical wines

Rediscovery of Ancient Native Foodways and Health

Sustainable superfood snacks with naturally energizing moringa

Stone-ground coconut and almond butters, plus chocolate versions, nourishing people and planet

Climate-friendly baking: byproducts from food manufacturing upcycled into delicious products

Better Chew: The next generation of plant-based comfort food

Puffed Bean Snacks made from 3 ancient beans. Modern foods inspired by ancient wisdom.

Cactus Water - The New Coconut Water!

Empanadas & more: Where Global Flavors Meet Local People

Cosmetically-challenged produce rescued into delicious upcycled pickles.

Building an independent economy for African people

Locally sourced handcrafted comfort food with a healthy twist