Anna Lappé is a national bestselling author, a renowned advocate for sustainability and justice along the food chain, and an advisor to funders investing in food system transformation. A James Beard Leadership Awardee, Anna is the co-author or author of three books on food, farming, and sustainability and the contributing author to thirteen more.
Anna is the founder or co-founder of three national organizations including the Small Planet Institute, Small Planet Fund and Real Food Media. Anna developed and leads the Food Sovereignty Fund, a global grantmaking program of the Panta Rhea Foundation.
